Vitamin Code RAW Calcium 60c
Is your Calcium RAW, organic, whole food and plant-form calcium? It is if it’s Vitamin Code RAW Calcium. Using a patented form of marine algae known as Algas calcareas.sp which is ecologically harvested off the pristine shores of remote South America, this is the only raw, organic, pure plant form of calcium that Garden of Life has ever found.
There are many advantages to choosing this plant-form calcium over a rock-source calcium. It is widely known that plants from nature are the preferred source of nutrients for the body. Of equal importance is that the plant-form calcium used in Vitamin Code RAW Calcium, Algas calcareas.sp, also provides 73 naturally occurring minerals and trace elements such as magnesium, silica, boron, vanadium and strontium that have all been linked to healthy bones.
Adults take 4 Capsules daily. For best results take 2 capsules with breakfast and 2 capsules with lunch.
Serving Size: 4 Capsules
Amount Per Serving:
Vitamin C ... 50mg
Vitamin D ... 1, 600IU
Vitamin K ... 100mcg
Calcium ... 756mg
Magnesium ... 386mg
Strontium ... 3.8mg
Boron ... 3mg
Silica ... 2.2mg
Vanadium ... 68mcg
RAW Organic Fruit and Vegetable Blend
(Organic Apple (fruit), Organic Strawberry (fruit), Organic Cherry (fruit), Organic Beet (root), Organic Broccoli (stalk and flower), Organic Carrot (root), Organic Spinach (leaf), Organic Tomato (fruit), Organic Blackberry (fruit), Organic Blueberry (fruit), Organic Raspberry (fruit), Organic Green Bell Pepper (fruit), Organic Brussels Sprout (leaf), Organic Ginger (root), Organic Garlic (bulb), Organic Parsley (leaf), Organic Cauliflower (flower and stem), Organic Red Cabbage (leaf), Organic Kale (leaf), Organic Cucumber (gourd), Organic Celery (stalk), Organic Asparagus (flower and stem))
RAW Probiotic and Enzyme Blend ... 100mg
(Lipase (95FIP), Protease (714HUT), Aspergilopepsin (4SAPU), beta-Glucanase (from cellulase)(1BGU), Cellulase (69 CU), Bromelain (21, 429 PU), Phytase (2FTU), Lactase (57 ALU), Papain (26, 667 PU), Peptidase (81 HUT), Pectinase (2 endo-PGU), Xylanase (18XU), Hemicellulase (71 HCU), Lactobacillus plantarum, Lactobacillus bulgaricus, Saccharomyces cerevisiae (500 Million CFU))
Other Ingredients: Vegetable Cellulose (Capsule)